mamie's lemon lush

How To Make mamie's lemon lush

• 1

  Preheat oven to 375.
• 2

  Mix melted butter, nuts and flour and press into greased 9x13 pan.
• 3

  Bake for 15 minutes and cool.
• 4

  Blend cream cheese, 1 cup of cool whip and powdered sugar. Spread on top of baked crust.
• 5

  Mix pudding mix with milk and spread over cream cheese mixture.
• 6

  Cover with remaining cool whip and garnish with nuts.
• 7

  Refrigerate.
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