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killer banana pudding

(1 rating)
Pamelalala avatar
Recipe by
Pamela Rappaport
@Pamelalala
The Villages, FL

This banana pudding is super easy with no cooking! But you'll never know that by the taste. This is always a hit!

(1 rating)
yield 8 -10
prep time 15 Min
method Refrigerate/Freeze

Ingredients For killer banana pudding

  • 1 pkg
    (4 serving size pkg) instant vanilla pudding mix
  • 1 can
    (14 oz can) sweetened condensed milk
  • 1 1/2 c
    cold water
  • 1 pt
    heavy whipping cream, whipped
  • 3
    ripe bananas
  • 1/2 box
    vanilla wafers, enough for your layers so this is approximate

How To Make killer banana pudding

  • 1
    Mix together sweetened condensed milk and cold water.
  • 2
    Add pudding mix and beat well.
  • 3
    Place in refrigerator to chill and set for 5 minutes.
  • 4
    Fold 1/2 of the whipped cream into the mixture.
  • 5
    Place 1 cup of the mixture into a serving bowl and spread over the bottom.
  • 6
    Slice one banana and layer in the bowl.
  • 7
    Layer vanilla wafers over the bananas.
  • 8
    Top with 1/2 of the pudding.
  • 9
    Repeat layers of banana, vanilla wafers and pudding.
  • 10
    Add one more layer of banana and vanilla wafers and top with the rest of the whipped cream.
  • 11
    Chill well before serving. And writing this recipe probably took longer than actually making it!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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