john’s simple bread pudding
(1 rating)
John has reduced this recipe from several fancier recipes to make a delightful sweet treat that’s easy to make when you don’t have a lot of time to slave in the kitchen.
(1 rating)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For john’s simple bread pudding
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6 slicebread
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2 Tbspbutter (or spray)
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2 Tbspbutter, melted
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4eggs
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2 cmilk
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3/4 csugar
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1 tspcinnamon
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1 tspvanilla extract
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1 tspsugar cinnamon mixture
How To Make john’s simple bread pudding
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1Preheat oven to 350F.
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2Break up the bread slices into a buttered 8x8 oven proof baking dish.
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3Drizzle the bread pieces with the melted butter.
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4In a bowl, mix the eggs, milk, sugar, cinnamon & vanilla.
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5Pour over the bread, sinking the bread pieces to make sure they soak up the liquid. Sprinkle the top with cinnamon sugar mix.
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6Bake for 45 minutes. Serve when cooled, but still slightly warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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