impossible custard

(1 rating)
Recipe by
Susan Throckmorton
Walkertown, NC

My grandmother used to make this for the grandchildren.

(1 rating)

Ingredients For impossible custard

  • 4
    eggs
  • 1 3/4 c
    sugar
  • 1 tsp
    vanilla
  • 2 c
    milk
  • 1/2 stick
    butter, melted
  • 1/2 c
    self rising flour

How To Make impossible custard

  • 1
    Combine all ingredients. Pour into a 9 x 13 glass dish and bake at 350 for 40 to 50 minutes.

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