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~ grams comforting rice custard ~

(1)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

This is one of my favorite custards my gram made when I was a child. Mom had her recipe and finally shared with me. Now, my kids can enjoy it as well.

Yum!

read more
(1)
yield 6 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For ~ grams comforting rice custard ~

  • 7
    beaten xl eggs
  • 3/4 c
    sugar
  • 1/2 c
    evaporated milk
  • 2 c
    milk
  • 1 c
    cooked, long grain rice
  • 4 oz
    pineapple tid bits and juice ( like snak pak size )
  • 7 1/2 oz
    ricotta cheese
  • 1 1/2 tsp
    vanilla
  • sprinkle
    of cinnamon

How To Make ~ grams comforting rice custard ~

  • 1
    Cook rice and set aside.

    Preheat oven to 350 degree F.

    Butter a 9 x 13 casserole dish.
  • 2
    In a large bowl, whisk eggs. Whisk in the sugar,well.
  • 3
    Next add milks, vanilla, pineapple and juice, rice and ricotta cheese. Whisk until thoroughly combined.

    Pour into prepared dish and sprinkle the top with cinnamon.
  • 4
    Bake for 45 minutes or until you can slide a knife in the center and it comes out clean.
  • 5
    Serve with a dollop of whipped cream if desired.


    This can be eaten warm or cold. Delicious either way.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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