creme brule'
(1 rating)
No Image
MY sister's and I have been having sister's day once a month for years now and really enjoy ourselves. It was my turn to make dessert and I found this recipe and decided to try it.It is a rich velvety dessert that everyone loved.I hope you like it too.
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For creme brule'
-
1 ptheavy cream
-
1 Tbspsugar
-
4egg yolks
-
1 tspvanilla extract
How To Make creme brule'
-
1Pour cream into the top of double boiler;cook,covered.over hot water for 5 minutes or until just heated through.Remove from heat.Add sugar,stir until dissolved.
-
2Beat yolks well;beat into cream,add vanilla,stir well.Pour into 8-inch square glass baking dish.Set dish in pan of water.Bake at 300 degrees for 50 minutes or until set,cool,chill before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT