creamy banana pudding
(2 ratings)
No Image
Fabulous...I will leave it at that!
(2 ratings)
yield
8 to 10
Ingredients For creamy banana pudding
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114 ounce can sweetened condensed milk
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1 1/2 ccold water
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1small size instant vanilla pudding mix
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2 cwhipping cream
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36vanilla wafers
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3medium bananas, sliced
How To Make creamy banana pudding
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1In large bowl, combine sweetened condensed milk, and water. Add Pudding mix, beat well with whisk. Chill 5 minutes, now fold in whipped cream..that has already been whipped from a pint of whipping cream, which will equal the 2 cups of whipping cream that this recipe calls for. Spoon 1 cup pudding mixture into oval casserole dish, top with wafers and bananas. Repeat and end with pudding.
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2I garnish with more whipped cream..and crumbled vanilla wafers. So keep on hand more whipped cream, if desired..or you can just top with crumbled vanilla wafers on the last pudding layer. Refrigerate until ready to serve.
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3This recipe can be doubled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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