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cream of wheat pudding

(1 rating)
gladeslvr avatar
Recipe by
Christine Girty
@gladeslvr
Pittsburgh, PA

My Grandmother's recipe...A lot of people are turned off by the name of this, but once they've tasted it, they LOVE IT!

(1 rating)
prep time 5 Min
cook time 15 Min

Ingredients For cream of wheat pudding

  • 1/3 c
    cream of wheat
  • 2/3 c
    sugar
  • 1
    egg, beaten
  • 3 c
    milk
  • 1 tsp
    vanilla extract

How To Make cream of wheat pudding

  • 1
    In a heavy medium sized sauce pan, bring milk and sugar to a boil.
  • 2
    Add Cream of Wheat and boil again for 5 minutes, stirring constantly.
  • 3
    Remove from heat and add egg. Bring to boil again, stirring constantly.
  • 4
    Remove from heat. Add Vanilla and stir well.
  • 5
    Pour into large bowl and let chill. Serve when thickened with berries on top. Raspberries are GREAT with this!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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