coffee fluff

Recipe by
Joan Woodward
Toronto, ON

Another recipe from my mother's little blue recipe box. These quantities will serve 6 people, according to her note. For 2 people, you can halve the recipe.

yield 6 serving(s)
cook time 30 Min
method Stove Top

Ingredients For coffee fluff

  • 1/2 lb
    marshmallows
  • 1 c
    hot coffee, strong
  • 1/8 tsp
    salt
  • 1 c
    heavy cream
  • 1 tsp
    vanilla extract

How To Make coffee fluff

  • 1
    Place marshmallow in a double boiler. Add coffee and salt and heat while stirring until smooth.
  • 2
    Turn into bowl and chill until beginning to set.
  • 3
    Fold in cream which has been whipped until stiff. Add vanilla.
  • 4
    Chill until mixture will mound. Arrange in sherbet glasses.
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