coconut bread pudding

How To Make coconut bread pudding

• 1

  turn oven on to 350. mix together the evaporated, condensed and coconut milk. set aside
• 2

  crumble all the bread into a large bowl. with a large spoon mix in the milk mixture. Mix well until all the bread is soaked. if need be, add regular whole milk until the bread is soaking. let sit for a few mins.
• 3

  add the rest of the ingredients and mix well. spray non-stick spray on a 9x9 baking dish.
• 4

  pour the bread mixture, be careful not to over fill the baking dish. bake at 350 for 50 mins. or until the top turn a beautiful brown color.
• 5

  remove from over, let rest for 25-30 mins. For easy snacking, the pudding can be cut into little cubes right from the pan. Serve coconut pudding cubes. Enjoy!
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