classic cranberry bread pudding
(3)
This is a delicious recipe for cranberry and bread pudding lovers.
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Blue Ribbon Recipe
Bread pudding is a favorite of mine and adding cranberries adds great flavor to this dessert. I think next time I may try adding some pecans in this recipe. Yum-my!
— The Test Kitchen
@kitchencrew
(3)
yield
6 serving(s)
prep time
20 Min
cook time
45 Min
method
Bake
Ingredients For classic cranberry bread pudding
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1 1/2 cwhole cranberry sauce
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6 cbread,diced
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3eggs
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2 cmilk
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1/2 csugar
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1/2 craisins
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1 tspcinnamon
How To Make classic cranberry bread pudding
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1Combine cranberry sauce, bread and raisin in a bowl.
Add the well beaten eggs,sugar, milk and cinnamon.
Mix gently. -
2Pour into a well greased 2 quart casserole.
Bake at 350' for about 45 minutes ( until puffed and firm )
Serve warm with cream or whip cream.
Enjoy ! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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