bread pudding
(3 ratings)
Bread Pudding recipe that I tried this month (7/2010) I serve it for breakfast.
(3 ratings)
method
Bake
Ingredients For bread pudding
-
4 slicebuttered bread (each slice cut in 4 pieces)
-
1/2 csugar
-
3eggs
-
1 tspvanilla
-
1 cmilk
-
(cinnamon, nutmeg, brown sugar, optional)
How To Make bread pudding
-
1Preheat oven to 350. Butter four slices of bread and cut each slice into four pieces. Place bread in an 8x8 pan. Mix eggs, sugar, vanilla and milk in a bowl; pour mixture over bread in pan. Sprinkle with cinnamon, nutmeg, sugar or brown sugar if desired. Bake at 350 for 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT