banana walnut bread pudding w/rum sauce

Ingredients For banana walnut bread pudding w/rum sauce

• 4 Tbsp

  butter, melted
• 8 c

  day old french bread, cut into 1
• 2 c

  heavy cream
• 2 c

  milk
• 4 lg

  eggs
• 1 c

  brown sugar
• 1/2 c

  sugar
• 2 tsp

  vanilla
• 1 1/2 tsp

  cinnamon
• 1-2 pinch

  nutmeg
• 1-2 pinch

  salt
• 5 Tbsp

  banana liquor or 2 tablespoons banana flavor
• 2 c

  ripe banana, mashed
• 3/4 c

  walnuts, chopped
• rum sauce
• whipped cream
• RUM SAUCE
• 1 stick

  butter or 8 tablespoons
• 3/4 c

  heavy cream
• 1 c

  sugar
• 2

  egg yolks, slightly beaten
• 1/3 c

  rum or 2 tablespoons rum extract