Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

banana pudding with meringue

circlemoon8 avatar
Recipe by
Cathy Gillespie
@circlemoon8
ARIZONA CITY, AZ

This can be done in smaller baking dishes, too. Very pretty.

cook time 15 Min
method Bake

Ingredients For banana pudding with meringue

  • vanilla wafers cookies
  • 6
    bananas, sliced
  • 2 pkg
    vanilla instant pudding, prepare according to directions
  • 8
    egg whites
  • 1/2 c
    sugar

How To Make banana pudding with meringue

  • 1
    Preheat oven 350.
  • 2
    Line 9x13 baking pan with wafer cookies along bottom and sides. Layer bananas on top. Evenly add pudding on top of the bananas.
  • 3
    Whip egg whites until stiff; add sugar and whip some more. Place meringue on top of the pudding layer. Bake 10-15 minutes, until meringue is golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Banana Pudding with Meringue:

ADVERTISEMENT