banana ice box cake

Recipe by
Lisa Johnson
Macon, GA

It is so awesome and delicious!! My family are crazy about banana pudding. It is so easy to make. I make some for the parties and cookout.

yield 10 to 12
prep time 30 Min
cook time 15 Min
method Refrigerate/Freeze

Ingredients For banana ice box cake

  • 1 box
    nilla vanilla wafers
  • 1 c
    milk
  • 1/2 c
    sugar
  • 1/3 c
    flour
  • dash salt
  • 3
    egg yolks
  • 2 c
    milk
  • 1 tsp
    vanilla flavoring
  • 4-5
    bananas, sliced
  • 2
    containers cool whip

How To Make banana ice box cake

  • 1
    Mix sugar, flour, and salt in top of double boiler. Blend in egg yolks and milk. Cook, uncovered over boiling water 10 to 12 minutes or until thickened, stirring constantly. Remove from heat, stir in vanilla. Set aside.
  • 2
    Use an 8-inch springform pan. Dip each cookie quickly in the milk. Layer Nilla wafers on the bottom.
  • 3
    Top with some pudding just a thin layer. Add a layer of sliced bananas.
  • 4
    Top with Cool Whip and repeat for about 3 layers or until you reach the top.
  • 5
    Add Cool Whip on top and sides. Add chopped Nilla wafers on top, if desired.
  • 6
    Chill for 6 hours.

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