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apple pudding

(2 ratings)
hummingbirds49 avatar
Recipe by
Elaine Brauda
@hummingbirds49
Cedar Springs , MI

This is the first time I made it for a family dinner and it is almost gone for my son takes some to work in his lunch. Everyone enjoyed it. I doubled the recipe to put it in a 9x13 baking dish.

(2 ratings)

Ingredients For apple pudding

  • 1/2
    margarine
  • 1 c
    brown sugar, firmly packed
  • 1
    egg, beaten
  • 1 c
    flour
  • 1 tsp
    soda
  • 1/4 tsp
    salt
  • 1/4 tsp
    nutmeg
  • 1/2 tsp
    cloves
  • 1/2 tsp
    cinnamon
  • 2 c
    apples, chopped
  • 1 tsp
    vanilla
  • 3/4 c
    nuts, chopped

How To Make apple pudding

  • 1
    Cream the margarine and brown sugar in a bowl.
  • 2
    Add the egg and mix well.
  • 3
    Sift dry ingredients together.
  • 4
    Add to creamed mixture and blend well.
  • 5
    Add the apples and vanilla and mix.
  • 6
    Pour into a greased baking dish (8x8 or 9x9)and place nuts on top.
  • 7
    Bake at 350 for 30 to 40 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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