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zucchini pie

(1 rating)
cyrene avatar
Recipe by
Linda Kauppinen
@cyrene
Greenwood, FL

I don't know where this recipe originated from other than my cousin Kathy Zekoll used to make it all the time and everyone always loved it!

(1 rating)
yield 4 - 6
prep time 30 Min
cook time 45 Min
method Bake

Ingredients For zucchini pie

  • 1 1/4 c
    bisquick
  • 3 c
    raw zucchini sliced thin or coarse grated
  • 4
    eggs
  • 1/2 c
    chopped onion
  • 3 sprig
    parsley - minced
  • 1/2 c
    grated cheese (i use cheddar & swiss mix)
  • 1/2 c
    oil (i prefer to use coconut oil)
  • salt and pepper to taste

How To Make zucchini pie

  • 1
    Preheat oven to 325 and grease your pie plate.
  • 2
    In a large mixing bowl combine all ingredients together. Pour mixture into your greased pie plate.
  • 3
    Bake at 325 degrees for 45 minutes or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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