yummy crumb pie
(1 rating)
Surprise! Filling is a mixture of graham cracker crumbs, pecans, and coconut.
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
35 Min
Ingredients For yummy crumb pie
-
7egg whites
-
1 1/2 csugar
-
1 1/2 cgraham cracker crumbs
-
1 1/2 cpecans, coarsely chopped
-
1 1/2 cshredded coconut
-
19-inch unbaked pie shell
-
whipped cream, banana slices, mint, optional garnish
How To Make yummy crumb pie
-
1Heat oven to 325 degrees. In a large bowl, mix egg whites, sugar, graham cracker crumbs, pecans and coconut. Stir until well combined.
-
2Pour mixture into unbaked pie shell. Bake at 325 degrees for 38 minutes or until glossy and set. Remove from oven; cool completely on a rack. Once pie is cool, top with whipped cream, banana slices and a sprig of mint, if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT