yogurt pie
(1 rating)
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Back in the '70s, these pies were very popular. I remember compared to berry pies or cream pies they were very low calorie and delicious. Take a trip back to the past and make one of these delightful treats.
(1 rating)
yield
6 -8
prep time
15 Min
Ingredients For yogurt pie
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1graham cracker pie crust
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9 ozcool whip
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2 pkgyogurt, fruit flavored like cherry or strawberry
How To Make yogurt pie
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1Fold the 2 containers of yogurt into the Cool Whip till blended completely. Pour into pie shell. Freeze.
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2Remove from freezer 2 to 3 hours before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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