vinegar pie
(3 ratings)
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A favorite at our house, especially if we need a quick dessert! You never taste the vinegar....it taste like a lemon pie! Promise!
(3 ratings)
yield
6 or 8 slices
prep time
10 Min
cook time
40 Min
Ingredients For vinegar pie
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1 stickbutter or marg. (melted & cooled)
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3 mdeggs
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1 1/2 csugar
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2 Tbspwhite vinegar
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1 tspvanilla flavoring
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19 inch pie shell
How To Make vinegar pie
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1Add all ingredients to cooled butter. Mix well and pour into uncooked pie shell. Cook for 10 minutes at 300 degrees, then increase the heat to 325 degrees and bake for 30 more minutes. Cool before slicing.
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