turkey taco pot pie
(2 ratings)
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This is healthy and delicious.
(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For turkey taco pot pie
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28 oz cans refrigerated crscent rolls
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1-1/2 lbground turkey breast
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1/2 cchopped onion
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2 creduced-fat, shredded cheddar cheese
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1/2 cwater
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1/2 cchili sauce
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2 Tbsptaco seasoning mix
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1 Tbspworcestershite sauce
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1/2 tsppepper
How To Make turkey taco pot pie
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1Heat oven to 375. Spray a 9" x13" pan w/ cooking spray. Unroll i can crescent rolls, press lightly in pan. Bake 10 min, or until light brown.
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2In lg skillet, over medium heat, cook ground turkey and onion until turkey is fully cooked. Stir in cheeses and remaining 5 ingredients.Spoon over crust.
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3Unroll remaining can of rolls onto floured surface. Pat into a triangle, pressing perforations to seal. Cut into 1" strips. Arrange strips over turkey mix. Bake 20 min, or until golden.
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