triple layer mud pie

Name: Triple Layer Mud Pie
Prep time: 30 min
Yield: 8
Ingredients: 1/4 cup(s) sweetened condensed milk; 2 - squares-semi-sweet baking chocolate; 1 - chocolate cookie crust; 3/4 cup(s) pecans, chopped; 2 cup(s) cold milk; 1 package(s) instant chocolate pudding, small box; 1 package(s) 8 oz cool whip; - chocolate curls for garnish

(2 ratings)

review

Recipe by

Michelle Cater

@honeybeebaby

Paradise, TX

Very rich and delicious!

(2 ratings)

yield 8 serving(s)

prep time 30 Min

Ingredients For triple layer mud pie

1/4 c

sweetened condensed milk
2

squares-semi-sweet baking chocolate
1

chocolate cookie crust
3/4 c

pecans, chopped
2 c

cold milk
1 pkg

instant chocolate pudding, small box
1 pkg

8 oz cool whip
chocolate curls for garnish

How To Make triple layer mud pie

1
In medium bowl whisk together sweetened condensed milk and chocolate until smooth. Carefully spread in crust. Lightly press pecans into chocolate mixture. Refrigerate for 10 minutes.In large bowl beat milk and pudding mix with wire whisk about 1 minute. (Mixture will be thick.)Spread 1-1/4 cups of pudding over nuts. Whisk half of whipped topping into remaining pudding. Spread over pudding in crust. Top with remaining whipped topping. Refrigerate at least 4 hours or until set. Garnish as desired. Store in refrigerator.
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triple layer mud pie

Ingredients For triple layer mud pie

How To Make triple layer mud pie

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