tina's amazing coconut pie
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My Mother-in-law introduced me to this recipe about 40 years ago. When my boys were teens, I would make three of these at a time. One for each boy and one for the rest of us. This has one of those crusts that settle to the bottom of the pan. It doesn't crisp up but it makes up for it by the ease of assembly.
yield
6 -8 unless you are a teen boy, then it serves 1
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For tina's amazing coconut pie
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2 cmilk
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1/4 cbutter,melted
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3/4 csugar
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1 1/2 tspvailla
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1/2 cbiscuit mix (i use jiffy or bisquick)
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4eggs
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1 ccoconut
How To Make tina's amazing coconut pie
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1butter a deep dish pie pan or 10 inch pie pan or an 8x8 or 9x9 baking pan.
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2Put all the ingredients, except coconut in a blender and blend for 3 minutes
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3Pour into pie pan and let settle 5 minutes.
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4Top with coconut and bake 350 degrees for 40 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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