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the easiest lemon pie

peepie22 avatar
Recipe by
Catherine Cantrell
@peepie22
Columbus, GA

I just love anything lemon y’all!! This recipe is just way too easy to throw together when you’re having a light, sweet, lemony craving. You can top it with whipped topping or a can of chilled cherry pie filling. Better yet, just do both! I use my toaster oven to bake mine. Enjoy!

yield 8 serving(s)
prep time 3 Hr 30 Min
cook time 30 Min
method Bake

Ingredients For the easiest lemon pie

  • 1/2 c
    lemon juice
  • 3
    egg yolks
  • 1 can
    sweetened condensed milk
  • 1
    graham cracker pie crust
  • 1
    tub of whipped topping
  • 1 can
    cherry pie filling, optional

How To Make the easiest lemon pie

  • 1
    Preheat oven/toaster oven to 350 degrees F. Mix the first three ingredients with your hand mixer.
  • Hand mixer in bowl
    2
    Pour the mixture into the pie crust.
  • Ingredients in pie crust
    3
    Bake for 30 minutes.
  • Baked pie
    4
    Allow to cool.
  • Cool Whip topping
    5
    Place in fridge. Top with toppings before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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