tang icebox pie

(2 ratings)
Recipe by
Debbie Quimby
Vicksburg, MS

Here's an orange twist on Lemon Icebox Pie.

(2 ratings)

Ingredients For tang icebox pie

  • 2
    graham cracker pie crusts
  • 1 can
    sweetened condensed milk
  • 1
    carton (16 oz) sour cream
  • 1/2 c
    tang orange drink mix
  • 1
    carton (8 oz) cool whip
  • mandarin orange slices, optional

How To Make tang icebox pie

  • 1
    Mix sweetened condensed milk and sour cream until well blended.
  • 2
    Stir in Tang drink mix. Fold in Cool Whip
  • 3
    Pour into prepared graham cracker pie crusts. Garnish with mandarin orange slices (optional).
  • 4
    Chill well before serving.
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