strawberry-rhubarb pie
(1 rating)
I love making this pie all season long, that is if you can find rhubarb, unless you freeze it in your freezer. there is something about this pie that everyone loves besides apple pie that is. enjoy!
(1 rating)
yield
6 to 8
prep time
10 Min
cook time
1 Hr
Ingredients For strawberry-rhubarb pie
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3 crhubarb, cut into 1/2 inch pieces
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3 cstrawberries, hulled and sliced
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2 csugar
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2/3 cflour
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1 Tbspbutter or margarine
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double pie crust
How To Make strawberry-rhubarb pie
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1mix rhubarb, strawberries, sugar,flour together. pour into pie shell, add butter pats on top if you wis(up to 1 TBS.) cover with top crust. bake for about 1 hour in a 350 degree oven until lightly browned and bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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