strawberry pie
(5 ratings)
I love strawberry pie.
(5 ratings)
yield
8 serving(s)
prep time
15 Min
Ingredients For strawberry pie
-
1/3 cbutter
-
2 1/2 cflake coconut
-
1 qtfresh strawberries
-
3/4 csugar
-
1.25 ounce envelope unflovored gelatin
-
1/2 ccold water
-
2 tsplemon juice
-
1 cheavy whipping cream
How To Make strawberry pie
-
1In a small bowl, combine coconut and butter. Press onto the botton and up the side of a greased ( 9-inch pie plate) Bake at 300F degrees for 35 mintues or until lightly brown ( cover edges loosely with foil )to prevent edges from over browning. Cool on wire rack.
-
2In a large bowl conbine starwberry and sugar;let stand for 15 minutes.In a small sauce pan sprinkle gelatin over cold water; let stand for 1 min.Cook and stir over medium heat until gelatin is disolve; stir in lemon juice. stir into stawberry mixture. Cool to room temperture. fold in whipping cream. Pour into pie crust. Refrigerate for at least 4 hours, then serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT