strawberry delight
(4 ratings)
This is such a cool summer time dessert for strawberry lovers. It's great for a potluck or for the family. I've had the recipe for years and made it quite a lot when my children were growing up. I have since started using light ingredients when I can.
(4 ratings)
method
No-Cook or Other
Ingredients For strawberry delight
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crust:
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1 cchopped pecans
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1 cflour
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1stick melted butter (i use smart balance)
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2 Tbspsugar or sweetner
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2nd layer:
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8 ozsoftened lite cream cheese
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9 ozcool whip or 2 pkgs. dream whip
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1/2box confectioners' sugar, sifted
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3rd layer:
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1pkg. strawberry glaze (i use sugar free)
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strawberries, sliced or chopped, sweeten to your taste with sugar or splenda
How To Make strawberry delight
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1Preheat oven to 325 degrees. Spray 9x13 pan with cooking spray. Mix crust ingredients well and pat into baking dish. It will be a thin crust. Bake 20 minutes. Cool completely. Mix 2nd layers' ingredients by mixing cream cheese with confectioners' sugar with a mixer until smooth. Fold in whipped topping with a spatula or spoon. In another bowl mix strawberry glaze with sweetened strawberries. Spread cream cheese mixture over crust. Top with strawberry mixture, spread evenly. Cover and refrigerate.
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