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strawberry coconut cream pie

(1 rating)
eatygourmet avatar
Recipe by
Lynnda Cloutier
@eatygourmet
Mission Viejo, CA

This incredibly easy pie is creamy and delicious, but not nearly as decadent as it tastes.Source unknown

(1 rating)

Ingredients For strawberry coconut cream pie

  • 1 container frozen whipped topping, thawed, 12 oz
  • 1/2 cup sliced fresh strawberries
  • 1/2 cup flaked coconut
  • 1/2 tsp. vanilla extract
  • 1 container strawberry yogurt, 6 oz
  • 1 graham cracker piecrust

How To Make strawberry coconut cream pie

  • 1
    In large bowl, blend whipped topping, strawberries, coconut, vanilla and yogurt.
  • 2
    Pour into graham cracker piecrust. Chill pie before serving. This is also yummy drizzled with a bit of chocolate syrup. Makes 8 to 10 servings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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