strawberry banana cream pie
(2 ratings)
Super quick and easy! Made it on a whim with the strawberries and bananas I had at home that were almost past ripe.
(2 ratings)
yield
7 -8
prep time
15 Min
Ingredients For strawberry banana cream pie
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8 ozcream cheese
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1/2 ptstrawberries
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1banana
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2peaches (optional)
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2/3 csugar
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1 Tbspvanilla
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3heaping tablespoons cool whip
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1/4 chalf and half
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1graham cracker pie crust
How To Make strawberry banana cream pie
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1Soften cream cheese to room temperature. Put in mixing bowl.
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2Wash strawberries, slice off tops, then slice them in half. Add to mixing bowl.
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3Peel banana. Slice into mixing bowl.
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4Add sugar to bowl and beat until all is incorporated together.
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5Add vanilla, half and half, and cool whip to bowl. Beat on high for about 3-4 minutes until creamy and fluffy.
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6Pour into pie crust. Top with sliced peaches (optional, but it is a good addition).
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7Refrigerate overnight for smooth texture, or in freezer for frozen, ice-cream like texture (what I do!). Enjoy!
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Categories & Tags for Strawberry Banana Cream Pie:
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