squash pie

Name: Squash Pie
Cook time: 40 min
Ingredients: 1 1/2 cup(s) steamed white squash; 1 cup(s) granulated sugar; 3/4 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 3/4 teaspoon(s) ginger; 1/4 teaspoon(s) mace; 3 medium eggs; 1 cup(s) evaporated milk

(1 rating)

review

Recipe by

donna morales

@Donnald07

New Orleans, LA

This is a recipe card that I still have from over 40 years ago. It was a recipe that mom wrote out. Have more somewhere that I will be looking for.

(1 rating)

cook time 40 Min

Ingredients For squash pie

1 1/2 c

steamed white squash
1 c

granulated sugar
3/4 tsp

salt
1 tsp

cinnamon
3/4 tsp

ginger
1/4 tsp

mace
3 md

eggs
1 c

evaporated milk

How To Make squash pie

1
Mix everything together and pour into unbaked pie curst. Cook at 450 degrees for 10 minutes, then lower temperature to 350 and bake for 40 minutes.
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squash pie

Ingredients For squash pie

How To Make squash pie

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