southern sweet potato pie
Sweet potato pie is a classic dessert for the holidays. Enjoy a slice this Thanksgiving.
yield
8 serving(s)
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For southern sweet potato pie
-
2 ccooked mashed sweet potatoes
-
1 1/4 csugar
-
1/4 cbutter, melted
-
2eggs
-
1 tspvanilla
-
1/4 tspsalt
-
1/4 tspcinnamon
-
1/4 tspground ginger
-
1 cevaporated milk
-
1deep dish frozen pie crust
How To Make southern sweet potato pie
-
1Preheat oven to 350°F
-
2In a mixing bowl combine the sweet potatoes, sugar, melted butter, eggs, vanilla, salt, cinnamon and ginger. Mix together with a hand mixer until well combined.
-
3Next, add the evaporated milk and mix to combine.
-
4Add the pie filling mixture to the pie crust and place into the oven. Bake 45 minutes or until done. Center of the pie should be set when done. Allow to cool before serving. Top with whipped cream, if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Southern Sweet Potato Pie:
ADVERTISEMENT