sour cream apple pie

(4 ratings)
Recipe by
Wendy Rusch
Cameron, WI

I've never really been a fan of apple pie and I really wanted to like one, I don't know why :) but anyway, one of my daycare parents told me that their husband made the best apple pie...so of course I said, bring me the recipe...AND of course I switched a few things up, can't ever leave anything as is...But this is it and I hope you enjoy it! Sea Sun submitted the beautiful photo! The recipe don't say to, but she added a top crust! Which is gorgeous! Goes to show how recipes can be beautifully altered! :o) Thank You Sea Sun!!!

(4 ratings)
method Bake

Ingredients For sour cream apple pie

  • 3/4 c
    sugar
  • 2 Tbsp
    flour
  • 1/4 tsp
    salt
  • 1 c
    sour cream
  • 1/2 tsp
    ginger powder
  • 1/2 tsp
    cinnamon
  • 1 tsp
    vanilla
  • 1
    egg
  • 4 c
    tart apples, peeled and sliced or diced (granny smith work well)
  • 1
    deep dish pie shell
  • topping:
  • 1/3 c
    flour
  • 1/3 c
    brown sugar
  • 2 Tbsp
    butter
  • 1/4 tsp
    cinnamon
  • 1/4 tsp
    all spice
  • 1/4 tsp
    ginger

How To Make sour cream apple pie

  • 1
    Mix together sugar, flour and salt in a small bowl, set aside.
  • 2
    Mix together sour cream, ginger, cinnamon, vanilla and egg in a large bowl.
  • 3
    Blend flour mixture into sour cream mixture.
  • 4
    Add Apples to sour cream mixture and pour into pie shell.
  • 5
    Bake at 375 for 45 minutes.
  • 6
    Mix topping ingredients and sprinkle over pie. Bake another 15 minutes.
  • 7
    And Enjoy!!!
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