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s'mores pie

(1 rating)
ChefRobinson avatar
Recipe by
Kaneshia Robinson
@ChefRobinson
Saint Louis, MO

I had never tried the original campfire s'mores before,& when I finally decided to try s'mores I knew I didn't want that crunch of the crackers so I decided to make a homemade graham cracker crust which tastes better by the way,& the 1st time I made it my family & I ate the whole pie before the night was over.Remember you're the best chef for your taste buds.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For s'mores pie

  • VERY SIMPLE,VERY DELICIOUS
  • 3 c
    crushed graham crackers(cinnamon optional)
  • 1 c
    butter, room temperature
  • 1/4 c
    sugar
  • 2 Tbsp
    all purpose flour
  • 1/4 tsp
    salt
  • 1 pkg
    chocolate bars(hershey's recommended)
  • 1 pkg
    marshmallows

How To Make s'mores pie

  • 1
    Mix crushed graham crackers,butter,sugar,salt & flour together,let mixture cool in the fridge for 15 minutes.
  • 2
    Roll out graham mixture,cut accordingly to fit pie pan for bottom crust layer.
  • 3
    Place chocolate bars to cover crust,& then marshmallows to cover chocolate bars,more chocolate bars to cover marshmallows.
  • 4
    Repeat the 2nd step,place graham crust on top to seal off pie.
  • 5
    Bake on 300 for 15-20 minutes,crust should have lightly hardened,marshmallows & chocolate melted.ENJOY:)!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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