simple buttermilk pie

(2 ratings)
Recipe by
Paula Mahon
Forsyth, MO

This pie is not too sweet and very easy to make.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For simple buttermilk pie

  • 1/2 c
    buttermilk
  • 1 1/2 c
    sugar
  • 2
    eggs
  • 4 Tbsp
    flour
  • pinch
    salt
  • 1/2 c
    unsalted butter, melted
  • dash
    nutmeg
  • 1
    prepared pie crust

How To Make simple buttermilk pie

  • 1
    Mix all ingredients except nutmeg and pie crust in the bowl of a mixer. Beat on medium high until combined thoroughly.
  • 2
    Pour into an unbaked pie shell, either homemade or store bought. Sprinkle with nutmeg.
  • 3
    Bake at 400 for 15 minutes; then 350 for 45 minutes, or less, or until set.
  • 4
    Let cool to room temperature before serving or refrigerate 1-2 hours before serving.
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