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"simple" and simply delicious apple pie

(3 ratings)
KitchenCabinet avatar
Recipe by
sherri gage
@KitchenCabinet
the colony, TX

This was the first pie my mom taught me to make. I've tweaked it a million ways over the years, but mom's is the one I always go back to.

(3 ratings)
yield 8 (or 6 if PIE LOVERS)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For "simple" and simply delicious apple pie

  • 1 pkg
    pillsbury pie crusts, or you favorite 2 crust pastry
  • 8 c
    thinly sliced granny smith apples, peeled and cored
  • 3/4 c
    granulated sugar
  • 1/4 c
    light brown sugar
  • 1/3 c
    flour
  • 1 tsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • (or) 1 1/2 teaspoons apple pie spice
  • 3 Tbsp
    cold butter

How To Make "simple" and simply delicious apple pie

  • 1
    Makes a nice 10" pie. Preheat oven to 425
  • 2
    Combine apple slices,sugars,flour and spices in a large bowl and mix to cover apple slices completely. Roll out your bottom crust and fit in pie dish leaving 1/2" overhang. moisten edge with water.
  • 3
    place apples in bottom crust, dot with cold butter, put on top crust, seal edges and cut slits in top crust.
  • 4
    Bake for 45 to 55 minutes, covering edges if browning to much
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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