scary berry pie
(2 ratings)
I bake this pie mostly in the summer time,but I thought it would be good for Halloween too.
(2 ratings)
yield
12 serving(s)
prep time
2 Hr
cook time
15 Min
method
Refrigerate/Freeze
Ingredients For scary berry pie
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oatmeal crust:
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1 1/2 coatmeal toasted for 10 minutes at 350 f
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1/2 cbutter,melted
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1/2 cbrown sugar, light
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filling;
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1(10oz) pkgfrozen strawberries,thawed
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1 capplesauce, sweetned
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1(3oz) pkgstrawberry jello
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1/2 c7-up
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1 cmini marshmallows
How To Make scary berry pie
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1Drain strawberry juice in a saucepan,add applesauce, and heat(don't boil).Add jello stir to dissolve. Add strawberries and 7 Up.
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2Let cool until starting to thicken. Meanwhile, make the crust.Mix all the ingredients and put it in a 9 inch pan.Bake for 10 minutes.Cool before filling.
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3Put marshmallows in oatmeal crust.Spoon mixture carfully on top,and refrigerate until set.
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Categories & Tags for Scary Berry Pie:
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