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rustic apple cranberry tart ~ easy one

(2 ratings)
CarolAJ avatar
Recipe by
Carol Junkins
@CarolAJ
Hanson, MA

Another quick yummy dessert to serve! Perfect anytime, nice for fall!!!! Recipe was from Ocean Spray ~ Picture is also from Ocean Spray!

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For rustic apple cranberry tart ~ easy one

  • 1
    crust from 15-ounce pkg. of refrigeated pie crusts
  • 1 can
    21 ounce can apple pie filling
  • 1 c
    fresh or frozen canberries, chopped
  • 1/4 c
    chopped walnuts (optional)
  • 1 tsp
    cinnamon
  • 1 tsp
    sugar

How To Make rustic apple cranberry tart ~ easy one

  • 1
    Preheat oven to 400 degrees F ~ Unwrap pie crust: press seams together firmly. Place in 9 inch pie plate.
  • 2
    Combine all ingredients , except sugar, in medium mixing bowl; mix well. Spoon fruit mixture into pastry lined plate. Fold edges of pastry over fruit, pleating so crust lies flat. Sprinkle sugar over crust.
  • 3
    Bake 15 minutes. Reduce oven temperature to 350 degree F. Bake for 40-45 minutes or until fruit is bubbly and crust is golden brown !!!! Nice and easy !!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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