richard's favorite lemon pie
(1 rating)
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Both of my parents were great cooks...foodies of their day! This was my Mom's favorite pie to make my Dad.
(1 rating)
yield
8 serving(s)
prep time
15 Min
method
Bake
Ingredients For richard's favorite lemon pie
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15 ozeagle brand milk
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1/2 cfresh lemon juice
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1 tspgrated lemon rind
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1/4 tsplemon extract
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2 lgegg, separated
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1/4 tspcream of tatar
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4 Tbspsugar
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1baked pie shell
How To Make richard's favorite lemon pie
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1Blend milk, lemon juice, rind, extract, and egg yolks.
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2Add cream of tatar to whites. Beat egg whites stiff enough to hold a peak. Add sugar gradually.
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3Fold egg white mixture into lemon mixture. Pour into shell and bake in slow oven (325 degree oven) for 25 minutes or until light golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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