quick and easy peanut butter pie
Check out the story behind this simple PB Pie at my blog: http://www.thelittleblondebaker.com/peanut-butter-pie/
yield
8 -10
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For quick and easy peanut butter pie
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1prepared oreo pie crust
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1 cpeanut butter
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1 cpowdered sugar
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8 ozcream cheese
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8full sized peanut butter cups
How To Make quick and easy peanut butter pie
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1Using a mixer, cream together peanut butter, cream cheese, and powdered sugar. Once fully combined, add whipped topping one cup at a time.
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2Chop Reese’s cups into small pieces. Add six chopped Reese’s cups to pie mixture. Stir with spatula. Add pie mixture to prepared Oreo crust. (Be sure to take the plastic lining out of prepared crust before adding pie filling). Add the rest of the chopped Reese’s cups to the top of pie.
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3Chill pie in refrigerator for at least 1 hour before serving. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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