pumpkin cheesecake pie

How To Make pumpkin cheesecake pie

• 1

  Preheat oven to 325 degrees F
• 2

  In a large bowl, combine c ream cheese, sugar and vanilla
• 3

  Blend in eggs one at a time
• 4

  Remove 1 cup of batter and spread into bottom of crust; set aside
• 5

  Add pumpkin cinnamon, cloves and nutmeg to remaining batter. Stir gently until well blended. Carefully spread over the batter in the crust
• 6

  Bake in preheated oven for 35 to 40 minutes, or until center is almost set
• 7

  Allow to cool
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