pretzel pie crust
(1 rating)
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Another pie crust favorite. I like to use different pie crusts to bring out the hidden flavors in my deserts. This gives a old recipe new life. Quick easy delicious. What more can you ask for. My family loves it.
(1 rating)
yield
8 serving(s)
prep time
10 Min
Ingredients For pretzel pie crust
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2 cfine crushed pretzels
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2 Tbspsugar
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1/2 cmelted margarine
How To Make pretzel pie crust
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1Place all ingredients in pie pan. Mix well. Press to sides and bottom of pie pan.
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2May freeze for future use or fill now with your favorite no bake filling. Chill and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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