pineapple pie
(2 ratings)
(2 ratings)
yield
8 serving(s)
Ingredients For pineapple pie
-
2 csugar
-
2 Tbspall purpose flour
-
4eggs
-
1 stickbutter, melted
-
1 smcan crushed pineapple
-
3/4 cflaked coconut
-
19 inch unbaked pie shell
How To Make pineapple pie
-
1Combine sugar and flour.
-
2Add eggs; stir in butter, pineapple (undrained), and coconut.
-
3Pour into unbaked pie shell and bake at 350 for 45-60 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT