Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

pineapple pie

(2 ratings)
donnacl avatar
Recipe by
donna clark
@donnacl
salt lake city, UT

with just 5 ingredient , you will have a good pie to eat, and a fast one to make.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 30 Min
method Refrigerate/Freeze

Ingredients For pineapple pie

  • 1
    8 oz package cream cheese at room temperature
  • 1
    8 oz container frozen whipped topping, thawed
  • 2
    8 oz cans crushed pineapple , well drained
  • 1
    9" graham cracker piecrust
  • 2
    8 oz cans pineappl chunks, well drained

How To Make pineapple pie

  • 1
    beat cream cheese, with as electric mixer on medium speed for 2-3 minutes, or untl smooth. fold in whipped topping, followed by crushed pineapple.
  • 2
    pour mixture into pie crust. top with pineapple chunks, chill for 30 minutes beore serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT