pineapple mandarin orange icebox pie

(1 rating)
Recipe by
Roberta Shay
Terre Haute, IN

I have taken a recipe given to me by a friend & added a couple of ingredients to it to give it my own personal touch. I have also made it healthier & diabetic friendly.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For pineapple mandarin orange icebox pie

  • 16 oz
    light sour cream
  • 1 can
    pineapple tidbits
  • 1 can
    mandarin oranges
  • 1
    graham cracker crust
  • 1/4 c
    toasted coconut
  • 1 pkg
    sugar free instant vanilla pudding mix

How To Make pineapple mandarin orange icebox pie

  • 1
    Mix sour cream & pudding mix together. Add pineapple(small can w/ juice)and oranges to this.
  • 2
    Spread in graham cracker crust. Top with toasted coconut.
  • 3
    Chill at least 30 minutes before serving.

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