pineapple coconut pie - steph

Name: Pineapple Coconut Pie - Steph
Prep time: 5 min
Cook time: 55 min
Yield: 8
Ingredients: 3/4 stick(s) margarine, melted; 3 - eggs; 3 tablespoon(s) flour; 1 1/2 cup(s) sugar; 1 cup(s) crushed pineapple, drained; 1 cup(s) coconut flakes; 1 - pie shell (9")

(5 ratings)

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review

Recipe by

Stephanie Dodd

@Sjdodd

Kansas City, MO

Easy and delicious pie!!!

(5 ratings)

yield 8 serving(s)

prep time 5 Min

cook time 55 Min

Ingredients For pineapple coconut pie - steph

3/4 stick

margarine, melted
3

eggs
3 Tbsp

flour
1 1/2 c

sugar
1 c

crushed pineapple, drained
1 c

coconut flakes
1

pie shell (9")

How To Make pineapple coconut pie - steph

1
Mix six ingredients; pour into pie shell. Bake one hour at 350 degrees or until set and brown. ENJOY!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

pineapple coconut pie - steph

Ingredients For pineapple coconut pie - steph

How To Make pineapple coconut pie - steph

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