pecan pie with dark syrup
(1 rating)
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As You Know Now I Like Sweet's! So Does All Of Us.Was My Grandma's Recipe. Doris Ware
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For pecan pie with dark syrup
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3eggs
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1 cdark corn syrup
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1/2 tspvanilla extract
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1/2 tspsalt
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1 cpecans, in pieces
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1 Tbspbutter, melted
How To Make pecan pie with dark syrup
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1#1. combine 3 eggs slightly beaten.1 cup dark corn syrup,1/2 teaspoon vanilla,1/2 teaspoon salt and mix gently.
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2#2.stir in 1 cup chopped pecans.1 tablespoon melted butter. #3. pour into a 9 inch unbaked pastry shell. #4 bake in preheated oven at 400* for 15 min. or till filling is cooked , let cool.
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