pecan pie

Name: Pecan Pie
Ingredients: SEE BELOW

(1 rating)

review

Recipe by

Stormy Stewart

Mio, MI

Is there any better way to cook with nuts at Mabon? Also great at Thanksgiving or Christmas

(1 rating)

Ingredients For pecan pie

1
1 unbaked, 9-inch pie shell 2 eggs, lightly beaten 1 cup light karo syrup 1 cup pecan pieces 1/4 cup sugar 2 tbs flour 1 tsp vanilla 1/4 tsp salt

2
Preheat your oven to 375F. Spread pecan pieces in the bottom of the pie shell. In a mixing bowl, combine the other ingredients. Pour mixture over nuts. Bake pie for about an hour.
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