pear pie for two

How To Make pear pie for two

• 1

  Preheat oven to 375 degrees. Place 2 4.9" pie plates on baking sheet.
• 2

  Line pie plates with pie pastry.
• 3

  Combine pears and brown sugar. Fill pie plates with pears.
• 4

  Dot top of pears with butter.
• 5

  Cover with pie pastry, vent top of pastry with knife.
• 6

  Bake 20-25 minutes until crust is brown and filling is bubbly.
• 7

  Let cool on wire rack.
• 8

  Enjoy!
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