peanut pecan pie
No Image
This recipe is a favorite of my sister's. She loves anything peanut butter.
yield
1 9" pie
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For peanut pecan pie
-
1/2 call-purpose flour
-
3/4 csugar
-
1/2 cfirmly packed brown sugar
-
1 cbutter, melted
-
2 lgeggs, lightly beaten
-
1/2 tspground cinnamon
-
1 tspvanilla extract
-
1 1/2 cchopped pecans
-
1 1/2 csemisweet chocolate morsels
-
1 1/2 cpeanut butter morsels
-
19 inch deep dish graham cracker crust
How To Make peanut pecan pie
-
1Combine the first 7 ingredients in a large bowl; stir well.
-
2Stir in the pecans, chocolate morsels, and peanut butter morsels.
-
3Spoon the filling into the graham cracker crust. Bake at 325° for 1 hour. Cool on a wire rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT